(Petroselenium crispum crispum unless noted). Sow 1 cm deep and thin out to 15 cm apart. Keep soil moist until germination.(Up to 4 weeks). Sowings can be made in spring and summer. Ensure soil temperature is at least 16 deg. C. 575 s/g
Intensely curled dark green leaves. Ideal for pots or garden borders.
Mainly grown for its roots that can be grated in salads or cooked as a separate vegetable. Leaves can also be used.
Plain dark green, deeply cut flat leaves. Fine rich flavour.